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sklademVydáno: 1980-09-30
BS 1743-4:1980
Methods for analysis of dried milk and dried milk products Determination of the dispersibility and the wetting time of instant dried milk
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3906 Kč
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3906 Kč
| Označení normy: | BS 1743-4:1980 |
| Počet stran: | 12 |
| Vydáno: | 1980-09-30 |
| ISBN: | 0 580 11524 0 |
| Status: | Standard |
Popis
BS 1743-4:1980
This standard BS 1743-4:1980 Methods for analysis of dried milk and dried milk products is classified in these ICS categories:
- 67.100.10 Milk and processed milk products
Section 2 of this Part of this British Standard specifies a method for the determination of the dispersibility in water of instant dried milk. A provisional recommendation for the interpretation of dispersibility results is given.
Section 3 specifies a method, for routine use, for the determination of the wetting time in water of instant dried milk.
Both methods are applicable to instant dried skimmed milk manufactured either by the “straight-through” or by the “re-wet” process, and also to instant dried partly skimmed milk and instant dried whole milk.
Methods applicable to instant dried skimmed milk made by 'straight through' or 're-wet' process, also to instant dried partly skimmed milk and instant dried whole milk wetting time method for routine use. Advice on interpretation of dispersibility results.