Hlavní stránka>BS EN 15111:2007 Foodstuffs. Determination of trace elements. Determination of iodine by ICP-MS (inductively coupled plasma mass spectrometry)
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sklademVydáno: 2007-04-30
BS EN 15111:2007
Foodstuffs. Determination of trace elements. Determination of iodine by ICP-MS (inductively coupled plasma mass spectrometry)
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This standard BS EN 15111:2007 Foodstuffs. Determination of trace elements. Determination of iodine by ICP-MS (inductively coupled plasma mass spectrometry) is classified in these ICS categories:
67.050 General methods of tests and analysis for food products
This European Standard specifies an extraction method for the determination of iodine compounds in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS).
