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Hlavní stránka>BS ISO 5496:2006+A1:2018 Sensory analysis. Methodology. Initiation and training of assessors in the detection and recognition of odours
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sklademVydáno: 2018-05-30
BS ISO 5496:2006+A1:2018 Sensory analysis. Methodology. Initiation and training of assessors in the detection and recognition of odours

BS ISO 5496:2006+A1:2018

Sensory analysis. Methodology. Initiation and training of assessors in the detection and recognition of odours

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Označení normy:BS ISO 5496:2006+A1:2018
Počet stran:26
Vydáno:2018-05-30
ISBN:978 0 580 98277 4
Status:Standard
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BS ISO 5496:2006+A1:2018


This standard BS ISO 5496:2006+A1:2018 Sensory analysis. Methodology. Initiation and training of assessors in the detection and recognition of odours is classified in these ICS categories:
  • 67.240 Sensory analysis
  • 03.100.30 Management of human resources

This International Standard describes several types of method for determining the aptitude of assessors and for training assessors to identify and describe odoriferous products.

The methods described in this International Standard are suitable for use by the agri-foodstuffs industries employing olfactory analysis (e.g. perfumery, cosmetics and aromatics).