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sklademVydáno: 2023-08-30
BS ISO 937:2023
Meat and meat products. Determination of nitrogen content. Reference method
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Označení normy: | BS ISO 937:2023 |
Počet stran: | 16 |
Vydáno: | 2023-08-30 |
ISBN: | 978 0 539 19439 5 |
Status: | Standard |
Popis
BS ISO 937:2023
This standard BS ISO 937:2023 Meat and meat products. Determination of nitrogen content. Reference method is classified in these ICS categories:
- 67.120.10 Meat and meat products