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Homepage>BS 684-2.17:1976 Methods of analysis of fats and fatty oils. Other methods Determination of iron. Colorimetric method
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sklademVydáno: 1976-10-29
BS 684-2.17:1976 Methods of analysis of fats and fatty oils. Other methods Determination of iron. Colorimetric method

BS 684-2.17:1976

Methods of analysis of fats and fatty oils. Other methods Determination of iron. Colorimetric method

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Označení normy:BS 684-2.17:1976
Počet stran:8
Vydáno:1976-10-29
ISBN:0 580 09445 6
Status:Standard
DESCRIPTION

BS 684-2.17:1976


This standard BS 684-2.17:1976 Methods of analysis of fats and fatty oils. Other methods is classified in these ICS categories:
  • 67.200.10 Animal and vegetable fats and oils

This Section describes a method for the colorimetric determination of iron and is applicable to animal and vegetable fats. Methods for the determination of trace metals in fats using the atomic absorption spectrophotometric procedure are described in BS 684-2.18 (in course of preparation).


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