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sklademVydáno: 2017-04-30
BS EN ISO 10504:2015
Starch derivatives. Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups. Method using high-performance liquid chromatography
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Označení normy: | BS EN ISO 10504:2015 |
Počet stran: | 16 |
Vydáno: | 2017-04-30 |
ISBN: | 978 0 580 97685 8 |
Status: | Standard |
DESCRIPTION
BS EN ISO 10504:2015
This standard BS EN ISO 10504:2015 Starch derivatives. Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups. Method using high-performance liquid chromatography is classified in these ICS categories:
- 67.180.20 Starch and derived products
This International Standard describes a high-performance liquid chromatographic (HPLC) method for measuring the composition of dextrose solutions, glucose syrups, fructose-containing syrups, hydrogenated glucose syrups, sorbitol, mannitol and maltitol. The constituents are mainly glucose, maltose, maltotriose, fructose, sorbitol, mannitol, maltitol and malto-oligosaccharides.
The use of a column packed with cation-exchange resin is essential.