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Homepage>BS EN ISO 11543:2002 Modified starch. Determination of hydroxypropyl content. Method using proton nuclear magnetic resonance (NMR) spectrometry
sklademVydáno: 2002-06-11
BS EN ISO 11543:2002 Modified starch. Determination of hydroxypropyl content. Method using proton nuclear magnetic resonance (NMR) spectrometry

BS EN ISO 11543:2002

Modified starch. Determination of hydroxypropyl content. Method using proton nuclear magnetic resonance (NMR) spectrometry

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Označení normy:BS EN ISO 11543:2002
Počet stran:18
Vydáno:2002-06-11
ISBN:0 580 36616 2
Status:Standard
DESCRIPTION

BS EN ISO 11543:2002


This standard BS EN ISO 11543:2002 Modified starch. Determination of hydroxypropyl content. Method using proton nuclear magnetic resonance (NMR) spectrometry is classified in these ICS categories:
  • 67.180.20 Starch and derived products

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