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Homepage>BS EN ISO 20483:2013 Cereals and pulses. Determination of the nitrogen content and calculation of the crude protein content. Kjeldahl method

BS EN ISO 20483:2013

Cereals and pulses. Determination of the nitrogen content and calculation of the crude protein content. Kjeldahl method

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Označení normy:	BS EN ISO 20483:2013
Počet stran:	22
Vydáno:	2013-12-31
ISBN:	978 0 580 76312 0
Status:	Standard

DESCRIPTION

BS EN ISO 20483:2013

This standard BS EN ISO 20483:2013 Cereals and pulses. Determination of the nitrogen content and calculation of the crude protein content. Kjeldahl method is classified in these ICS categories:

67.060 Cereals, pulses and derived products

This International Standard specifies a method for the determination of the nitrogen content of cereals, pulses and derived products, according to the Kjeldahl method, and a method for calculating the crude protein content.

The method does not distinguish between protein nitrogen and non-protein nitrogen. If it is important to determine the non-protein nitrogen content, an appropriate method would be applied.

NOTE In certain cases, full recovery of the nitrogen in nitrates and nitrites is not possible by this method.

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