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Homepage>BS EN ISO 5764:2009 Milk. Determination of freezing point. Thermistor cryoscope method (Reference method)

BS EN ISO 5764:2009

Milk. Determination of freezing point. Thermistor cryoscope method (Reference method)

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Označení normy:	BS EN ISO 5764:2009
Počet stran:	26
Vydáno:	2009-07-31
ISBN:	978 0 580 56764 3
Status:	Standard

DESCRIPTION

BS EN ISO 5764:2009

This standard BS EN ISO 5764:2009 Milk. Determination of freezing point. Thermistor cryoscope method (Reference method) is classified in these ICS categories:

67.100.10 Milk and processed milk products

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