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Homepage>BS ISO 21543:2020 Milk and milk products. Guidelines for the application of near infrared spectrometry
sklademVydáno: 2020-10-07
BS ISO 21543:2020 Milk and milk products. Guidelines for the application of near infrared spectrometry

BS ISO 21543:2020

Milk and milk products. Guidelines for the application of near infrared spectrometry

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Označení normy:BS ISO 21543:2020
Počet stran:32
Vydáno:2020-10-07
ISBN:978 0 539 04478 2
Status:Standard
DESCRIPTION

BS ISO 21543:2020


This standard BS ISO 21543:2020 Milk and milk products. Guidelines for the application of near infrared spectrometry is classified in these ICS categories:
  • 67.100.01 Milk and milk products in general

This document gives guidelines for the use of near infrared (NIR) spectrometry in the analysis of milk and milk products in liquid, semi-solid or solid form. Depending on the sample form and application, different instrument setups for transmittance, diffuse reflectance or transflectance can be applied.