PRICES include / exclude VAT
67.100.01 Mléko a mléčné výrobky obecně
CURRENCY
PRICES include / exclude VAT
Price include VAT will be charged for customers of European Union – non VAT payers.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
BS ISO 22935-1:2022
Milk and milk products. Sensory analysis General guidance for the recruitment, selection, training and monitoring of assessors
Milk and milk products. Sensory analysis General guidance for the recruitment, selection, training and monitoring of assessors
Vydáno: 2023-04-19
Anglicky Secure PDF
Immediate download
263.89 €
Anglicky Hardcopy
In stock
263.89 €
BS 6248-11:1987
Caseins and caseinates Method for determination of nitrate and nitrite contents
Caseins and caseinates Method for determination of nitrate and nitrite contents
Vydáno: 1987-12-31
Anglicky Secure PDF
Immediate download
160.74 €
Anglicky Hardcopy
In stock
160.74 €
Anglicky Secure PDF
Immediate download
189.52 €
Anglicky Hardcopy
In stock
189.52 €
PD ISO/TS 19046-1:2017
Cheese. Determination of propionic acid level by chromatography Method by gas chromatography
Cheese. Determination of propionic acid level by chromatography Method by gas chromatography
Vydáno: 2017-08-18
Anglicky Secure PDF
Immediate download
189.52 €
Anglicky Hardcopy
In stock
189.52 €
BS ISO 18252:2006
Anhydrous milk fat. Determination of sterol composition by gas liquid chromatography (Routine method)
Anhydrous milk fat. Determination of sterol composition by gas liquid chromatography (Routine method)
Vydáno: 2006-02-15
Anglicky Secure PDF
Immediate download
189.52 €
Anglicky Hardcopy
In stock
189.52 €
BS ISO 15163:2012
Milk and milk products. Calf rennet and adult bovine rennet. Determination by chromatography of chymosin and bovine pepsin contents
Milk and milk products. Calf rennet and adult bovine rennet. Determination by chromatography of chymosin and bovine pepsin contents
Vydáno: 2012-07-31
Anglicky Secure PDF
Immediate download
263.89 €
Anglicky Hardcopy
In stock
263.89 €
DD ISO/TS 26844:2006
Milk and milk products. Determination of antimicrobial residues. Tube diffusion test
Milk and milk products. Determination of antimicrobial residues. Tube diffusion test
Vydáno: 2006-12-29
Anglicky Secure PDF
Immediate download
189.52 €
Anglicky Hardcopy
In stock
189.52 €
BS EN ISO 13969:2004
Milk and milk products. Guidelines for a standardized description of microbial inhibitor tests
Milk and milk products. Guidelines for a standardized description of microbial inhibitor tests
Vydáno: 2004-08-25
Anglicky Secure PDF
Immediate download
263.89 €
Anglicky Hardcopy
In stock
263.89 €
BS ISO 11866-2:2005
Milk and milk products. Enumeration of presumptive Escherichia coli Colony-count technique at 44°C using membranes
Milk and milk products. Enumeration of presumptive Escherichia coli Colony-count technique at 44°C using membranes
Vydáno: 2006-01-23
Anglicky Secure PDF
Immediate download
189.52 €
Anglicky Hardcopy
In stock
189.52 €
Anglicky Secure PDF
Immediate download
367.05 €
Anglicky Hardcopy
In stock
367.05 €
DD ISO/TS 15495:2010
Milk, milk products and infant formulae. Guidelines for the quantitative determination of melamine and cyanuric acid by LC-MS/MS
Milk, milk products and infant formulae. Guidelines for the quantitative determination of melamine and cyanuric acid by LC-MS/MS
Vydáno: 2011-03-31
Anglicky Secure PDF
Immediate download
309.48 €
Anglicky Hardcopy
In stock
309.48 €
Anglicky Secure PDF
Immediate download
189.52 €
Anglicky Hardcopy
In stock
189.52 €