PRICES include / exclude VAT
67.100.01 Mléko a mléčné výrobky obecně
CURRENCY
PRICES include / exclude VAT
Price include VAT will be charged for customers of European Union – non VAT payers.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Price exclude VAT will be charged for customers of European Union – VAT payers (with valid EU VAT number) and for customers outside of European Union.
Anglicky Secure PDF
Immediate download
93.56 €
Anglicky Hardcopy
In stock
93.56 €
Anglicky Secure PDF
Immediate download
369.45 €
Anglicky Hardcopy
In stock
369.45 €
BS ISO 22935-2:2023
Milk and milk products. Sensory analysis Methods for sensory evaluation
Milk and milk products. Sensory analysis Methods for sensory evaluation
Vydáno: 2023-04-20
Anglicky Secure PDF
Immediate download
309.48 €
Anglicky Hardcopy
In stock
309.48 €
BS ISO 22662:2024
Milk and milk products. Determination of lactose content by high-performance liquid chromatography (reference method)
Milk and milk products. Determination of lactose content by high-performance liquid chromatography (reference method)
Vydáno: 2024-05-16
Anglicky Secure PDF
Immediate download
189.52 €
Anglicky Hardcopy
In stock
189.52 €
BS ISO 29981:2024
Milk products. Enumeration of bifidobacteria. Colony-count technique
Milk products. Enumeration of bifidobacteria. Colony-count technique
Vydáno: 2024-11-28
Anglicky Secure PDF
Immediate download
263.89 €
Anglicky Hardcopy
In stock
263.89 €
BS ISO 5738:2004
Milk and milk products. Determination of copper content. Photometric method. (Reference method)
Milk and milk products. Determination of copper content. Photometric method. (Reference method)
Vydáno: 2004-09-24
Anglicky Secure PDF
Immediate download
189.52 €
Anglicky Hardcopy
In stock
189.52 €
BS ISO 8262-3:2005
Milk products and milk-based foods. Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) Special cases
Milk products and milk-based foods. Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) Special cases
Vydáno: 2006-01-23
Anglicky Secure PDF
Immediate download
189.52 €
Anglicky Hardcopy
In stock
189.52 €
BS ISO 21543:2020
Milk and milk products. Guidelines for the application of near infrared spectrometry
Milk and milk products. Guidelines for the application of near infrared spectrometry
Vydáno: 2020-10-07
Anglicky Secure PDF
Immediate download
263.89 €
Anglicky Hardcopy
In stock
263.89 €
Anglicky Secure PDF
Immediate download
263.89 €
Anglicky Hardcopy
In stock
263.89 €
Anglicky Secure PDF
Immediate download
309.48 €
Anglicky Hardcopy
In stock
309.48 €
Anglicky Secure PDF
Immediate download
309.48 €
Anglicky Hardcopy
In stock
309.48 €
BS ISO 6611:2004
Milk and milk products. Enumeration of colony-forming units of yeasts and/or moulds. Colony-count technique at 25°C
Milk and milk products. Enumeration of colony-forming units of yeasts and/or moulds. Colony-count technique at 25°C
Vydáno: 2010-07-31
Anglicky Secure PDF
Immediate download
189.52 €
Anglicky Hardcopy
In stock
189.52 €