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53.50 €
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178.32 €
BS ISO 9622:2013
Milk and liquid milk products. Guidelines for the application of mid-infrared spectrometry
Milk and liquid milk products. Guidelines for the application of mid-infrared spectrometry
Vydáno: 2013-09-30
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74.18 €
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BS ISO 9874:2006
Milk. Determination of total phosphorus content. Method using molecular absorption spectrometry
Milk. Determination of total phosphorus content. Method using molecular absorption spectrometry
Vydáno: 2006-02-22
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DD ISO/TS 27265:2009
Dried milk. Enumeration of the specially thermoresistant spores of thermophilic bacteria
Dried milk. Enumeration of the specially thermoresistant spores of thermophilic bacteria
Vydáno: 2009-10-31
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DD ISO/TS 6090:2004
Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder. Detection of phosphatase activity
Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder. Detection of phosphatase activity
Vydáno: 2005-01-05
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DD ISO/TS 9941:2005
Milk and canned evaporated milk. Determination of tin content. Spectrometric method
Milk and canned evaporated milk. Determination of tin content. Spectrometric method
Vydáno: 2006-01-23
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PD ISO/TS 17758:2014
Instant dried milk. Determination of the dispersibility and wettability
Instant dried milk. Determination of the dispersibility and wettability
Vydáno: 2014-06-30
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PD ISO/TS 22113:2012
Milk and milk products. Determination of the titratable acidity of milk fat
Milk and milk products. Determination of the titratable acidity of milk fat
Vydáno: 2012-08-31
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PD ISO/TS 4985:2023
Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric microplate method
Milk and milk products. Determination of alkaline phosphatase activity. Fluorimetric microplate method
Vydáno: 2023-08-03
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