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BS EN ISO 5381:1994
Starch hydrolysis products. Determination of water content. Modified Karl Fischer method
Starch hydrolysis products. Determination of water content. Modified Karl Fischer method
Vydáno: 1994-11-15
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16.48 €
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49.44 €
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164.81 €
BS EN ISO 11543:2002
Modified starch. Determination of hydroxypropyl content. Method using proton nuclear magnetic resonance (NMR) spectrometry
Modified starch. Determination of hydroxypropyl content. Method using proton nuclear magnetic resonance (NMR) spectrometry
Vydáno: 2002-06-11
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194.33 €
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19.43 €
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58.30 €
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194.33 €
BS ISO 24683:2022
High fructose syrup. Specifications and test methods
High fructose syrup. Specifications and test methods
Vydáno: 2022-08-15
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58.30 €
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16.48 €
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BS EN ISO 11216:1998
Modified starch. Determination of content of carboxymethyl groups in carboxymethyl starch
Modified starch. Determination of content of carboxymethyl groups in carboxymethyl starch
Vydáno: 1998-07-15
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BS EN ISO 5810:1994
Starches and derived products. Determination of chloride content. Potentiometric method
Starches and derived products. Determination of chloride content. Potentiometric method
Vydáno: 1994-12-15
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BS EN ISO 11213:1995
Modified starch. Determination of acetyl content. Enzymatic method
Modified starch. Determination of acetyl content. Enzymatic method
Vydáno: 1995-06-15
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16.48 €
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BS EN ISO 3947:1994
Starches, native or modified. Determination of total fat content
Starches, native or modified. Determination of total fat content
Vydáno: 1994-12-15
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BS EN ISO 3188:1994
Starches and derived products. Determination of nitrogen content by the Kjeldahl method. Titrimetric method
Starches and derived products. Determination of nitrogen content by the Kjeldahl method. Titrimetric method
Vydáno: 1994-11-15
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BS EN ISO 10520:1998
Native starch. Determination of starch content. Ewers polarimetric method
Native starch. Determination of starch content. Ewers polarimetric method
Vydáno: 1998-11-15
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