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BS EN ISO 665:2020 - TC
Tracked Changes. Oilseeds. Determination of moisture and volatile matter content
Tracked Changes. Oilseeds. Determination of moisture and volatile matter content
Vydáno: 2020-11-12
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BS EN ISO 10519:2015+A1:2025
Rapeseed. Determination of chlorophyll content. Spectrometric method
Rapeseed. Determination of chlorophyll content. Spectrometric method
Vydáno: 2025-04-25
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BS ISO 7700-2:2011
Food products. Checking the performance of moisture meters in use Moisture meters for oilseeds
Food products. Checking the performance of moisture meters in use Moisture meters for oilseeds
Vydáno: 2011-11-30
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BS ISO 5507:2002
Oilseeds, vegetable oils and fats. Nomenclature
Oilseeds, vegetable oils and fats. Nomenclature
Vydáno: 2002-12-16
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BS EN ISO 14244:2016
Oilseed meals. Determination of soluble proteins in potassium hydroxide solution
Oilseed meals. Determination of soluble proteins in potassium hydroxide solution
Vydáno: 2016-08-31
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BS 6606:1987
Methods for sampling oilseed residues
Methods for sampling oilseed residues
Vydáno: 1987-06-30
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BS 4325-9:1992
Methods for analysis of oilseed residues Preparation of test samples
Methods for analysis of oilseed residues Preparation of test samples
Vydáno: 1992-12-15
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BS EN ISO 17059:2019
Oilseeds. Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)
Oilseeds. Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)
Vydáno: 2019-09-17
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BS ISO 3475:2020
Essential oil of aniseed (<i>Pimpinella anisum</i> L.)
Essential oil of aniseed (<i>Pimpinella anisum</i> L.)
Vydáno: 2020-02-18
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