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sklademDatum vydání: 2009-03
DIN EN ISO 23275-2
Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2: Quantification of cocoa butter equivalents (ISO 23275-2:2006)
Tierische und pflanzliche Fette und Öle - Kakaobutter-Äquivalente in Kakaobutter und Zartbitterschokolade - Teil 2: Quantifizierung von Kakaobutter-Äquivalenten (ISO 23275-2:2006)
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Německy Hardcopy
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87.61 €
Německy PDF
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87.61 €
Anglicky Hardcopy
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109.87 €
Anglicky PDF
Immediate download
109.87 €
Status: | Norma |
Datum vydání: | 2009-03 |
Označení: | DIN EN ISO 23275-2 |
Název produktu: | Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2: Quantification of cocoa butter equivalents (ISO 23275-2:2006) |
Počet stran: | 19 |
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