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sklademDatum vydání: 2020-11
DIN EN ISO 6647-2
Rice - Determination of amylose content - Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards (ISO 6647-2:2020)
Reis - Bestimmung des Amylosegehalts - Teil 2: Spektrophotometrische Routineverfahren ohne Entfettungsverfahren und mit Kalibrierung nach Reisstandards (ISO 6647-2:2020)
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Německy Hardcopy
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99.12 €
Německy PDF
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Anglicky Hardcopy
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123.79 €
Anglicky PDF
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123.79 €
| Status: | Norma |
| Datum vydání: | 2020-11 |
| Označení: | DIN EN ISO 6647-2 |
| Název produktu: | Rice - Determination of amylose content - Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards (ISO 6647-2:2020) |
| Počet stran: | 19 |
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