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sklademDatum vydání: 2012-12
DIN ISO 22935-1
Milk and milk products - Sensory analysis - Part 1: General guidance for the recruitment, selection, training and monitoring of assessors (ISO 22935-1:2009)
Milch und Milcherzeugnisse - Sensorische Analyse - Teil 1: Allgemeiner Leitfaden für die Rekrutierung, Auswahl, Schulung und das Monitoring von Prüfpersonen (ISO 22935-1:2009)
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Německy Hardcopy
In stock
90.93 €
Německy PDF
Immediate download
90.93 €
Anglicky Hardcopy
In stock
113.58 €
Anglicky PDF
Immediate download
113.58 €
| Status: | Norma |
| Datum vydání: | 2012-12 |
| Označení: | DIN ISO 22935-1 |
| Název produktu: | Milk and milk products - Sensory analysis - Part 1: General guidance for the recruitment, selection, training and monitoring of assessors (ISO 22935-1:2009) |
| Počet stran: | 24 |
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