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Homepage>ISO 4125:1991-Dry fruits and dried fruits — Definitions and nomenclature
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sklademVydáno: 1991
ISO 4125:1991-Dry fruits and dried fruits — Definitions and nomenclature

ISO 4125:1991

ISO 4125:1991-Dry fruits and dried fruits — Definitions and nomenclature

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Označení normy:ISO 4125:1991
Počet stran:5
Vydání:2
Vydáno:1991
Jazyk:Anglicky
DESCRIPTION

ISO 4125:1991


Specifies terms and definitions in English, French and Russian. This second edition cancels and replaces the first edition (1979). Annex A is for information only.