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sklademVydáno: 2006-12-05
UNE EN 203-2-11:2006
Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers
Aparatos de cocción para uso profesional que utilizan combustibles gaseosos. Parte 2-11: Requisitos específicos. Cocedor de pasta.
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Anglicky PDF
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82.08 €
Anglicky Hardcopy
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Španělsky PDF
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| Označení normy: | UNE EN 203-2-11:2006 |
| Počet stran: | 12 |
| Vydáno: | 2006-12-05 |
| Status: | Norma |
DESCRIPTION
This standard UNE EN 203-2-11:2006 Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers is classified in these ICS categories:
- 97.040.20
Categories: