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sklademVydáno: 2022-10-11
UNE EN 203-2-4:2022
Gas heated catering equipment - Part 2-4: Specific requirements - Fryers
Aparatos de cocción para uso profesional que utilizan combustibles gaseosos. Parte 2-4: Requisitos específicos. Freidoras.
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| Označení normy: | UNE EN 203-2-4:2022 |
| Počet stran: | 17 |
| Vydáno: | 2022-10-11 |
| Status: | Norma |
DESCRIPTION
This standard UNE EN 203-2-4:2022 Gas heated catering equipment - Part 2-4: Specific requirements - Fryers is classified in these ICS categories:
- 97.040.20
Categories: