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Homepage>UNE EN ISO 16654:2002/A1:2017 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 1: Annex B: Result of interlaboratory studies (ISO 16654:2001/Amd 1:2017)
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sklademVydáno: 2017-11-15
UNE EN ISO 16654:2002/A1:2017 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 1: Annex B: Result of interlaboratory studies (ISO 16654:2001/Amd 1:2017)

UNE EN ISO 16654:2002/A1:2017

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 1: Annex B: Result of interlaboratory studies (ISO 16654:2001/Amd 1:2017)

Microbiología de los alimentos para consumo humano y animal. Método horizontal para la detección de Escherichia coli O157. Modificación 1: Anexo B: Resultado de los estudios interlaboratorios. (ISO 16654:2001/Amd 1:2017).

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Označení normy:UNE EN ISO 16654:2002/A1:2017
Počet stran:11
Vydáno:2017-11-15
Status:Změna
DESCRIPTION

This standard UNE EN ISO 16654:2002/A1:2017 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 1: Annex B: Result of interlaboratory studies (ISO 16654:2001/Amd 1:2017) is classified in these ICS categories:

  • 07.100.30
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