PRICES include / exclude VAT
Sponsored link
sklademVydáno: 2018-03-21
UNE EN ISO 21872-1:2018
Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus (ISO 21872-1:2017)
Microbiología de la cadena alimentaria. Método horizontal para la detección de Vibrio spp. Parte 1: Detección de Vibrio parahaemolyticus, Vibrio cholerae y Vibrio vulnificus potencialmente enteropatógenos. (ISO 21872-1:2017).
Format
Availability
Price and currency
Anglicky PDF
Immediate download
130.88 €
Anglicky Hardcopy
In stock
130.88 €
Španělsky PDF
Immediate download
109.07 €
Španělsky Hardcopy
In stock
109.07 €
| Označení normy: | UNE EN ISO 21872-1:2018 |
| Počet stran: | 43 |
| Vydáno: | 2018-03-21 |
| Status: | Norma |
DESCRIPTION
This standard UNE EN ISO 21872-1:2018 Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus (ISO 21872-1:2017) is classified in these ICS categories:
- 07.100.30
Categories: