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Homepage>UNE EN ISO 3960:2017 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017)
sklademVydáno: 2017-06-28
UNE EN ISO 3960:2017 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017)

UNE EN ISO 3960:2017

Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017)

Aceites y grasas de origen animal y vegetal. Determinación del índice de peróxido. Determinación del punto final yodométrico (visual). (ISO 3960:2017).

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Označení normy:UNE EN ISO 3960:2017
Počet stran:19
Vydáno:2017-06-28
Status:Norma
DESCRIPTION

This standard UNE EN ISO 3960:2017 Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017) is classified in these ICS categories:

  • 67.200.10
Categories: