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Homepage>UNE EN ISO 4833-2:2014 Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique (ISO 4833-2:2013)

UNE EN ISO 4833-2:2014

Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique (ISO 4833-2:2013)

Microbiología de la cadena alimentaria. Método horizontal para el recuento de microorganismos. Parte 2: Recuento de colonias a 30 ºC mediante la técnica de siembra en superficie. (ISO 4833-2:2013).

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Označení normy:	UNE EN ISO 4833-2:2014
Počet stran:	24
Vydáno:	2014-02-05
Status:	Norma

DESCRIPTION

This standard UNE EN ISO 4833-2:2014 Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique (ISO 4833-2:2013) is classified in these ICS categories:

07.100.30

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