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sklademVydáno: 2010-07-07
UNE ISO 5567:2010
Dehydrated garlic. Cetermination of volatile organic sulphur compounds.
Ajo deshidratado. Determinación de compuestos orgánicos volátiles de azufre.
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| Označení normy: | UNE ISO 5567:2010 |
| Počet stran: | 12 |
| Vydáno: | 2010-07-07 |
| Status: | Norma |
DESCRIPTION
This standard UNE ISO 5567:2010 Dehydrated garlic. Cetermination of volatile organic sulphur compounds. is classified in these ICS categories:
- 67.220.10
Categories: