Cena s DPH / bez DPH
67.200.10 Živočišné a rostlinné tuky a oleje.
Měna
Cena s DPH / bez DPH
Cena s DPH
Anglicky Zabezpečené PDF
K okamžitému stažení
4740 Kč
Anglicky Tisk
Skladem
4740 Kč
BS EN ISO 16931:2009
Animal and vegetable fats and oils. Determination of polymerized triacylglycerols by high-performance size- exclusion chromatography (HPSEC)
Animal and vegetable fats and oils. Determination of polymerized triacylglycerols by high-performance size- exclusion chromatography (HPSEC)
Vydáno: 2009-05-31
Anglicky Zabezpečené PDF
K okamžitému stažení
4740 Kč
Anglicky Tisk
Skladem
4740 Kč
BS EN ISO 8534:2017
Animal and vegetable fats and oils. Determination of water content. Karl Fischer method (pyridine free)
Animal and vegetable fats and oils. Determination of water content. Karl Fischer method (pyridine free)
Vydáno: 2017-02-28
Anglicky Zabezpečené PDF
K okamžitému stažení
4740 Kč
Anglicky Tisk
Skladem
4740 Kč
BS EN ISO 11702:2016
Animal and vegetable fats and oils. Enzymatic determination of total sterols content
Animal and vegetable fats and oils. Enzymatic determination of total sterols content
Vydáno: 2016-08-31
Anglicky Zabezpečené PDF
K okamžitému stažení
4740 Kč
Anglicky Tisk
Skladem
4740 Kč
BS 684-2.43:1988
Methods of analysis of fats and fatty oils. Other methods Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure
Methods of analysis of fats and fatty oils. Other methods Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure
Vydáno: 1989-01-31
Anglicky Zabezpečené PDF
K okamžitému stažení
4020 Kč
Anglicky Tisk
Skladem
4020 Kč
BS EN ISO 15301:2001
Animal and vegetable fats and oils. Determination of sediment in crude fats and oils. Centrifuge method
Animal and vegetable fats and oils. Determination of sediment in crude fats and oils. Centrifuge method
Vydáno: 2007-08-31
Anglicky Zabezpečené PDF
K okamžitému stažení
4740 Kč
Anglicky Tisk
Skladem
4740 Kč
BS EN ISO 12193:2004
Animal and vegetable fats and oils. Determination of lead by direct graphite furnace atomic absorption spectroscopy
Animal and vegetable fats and oils. Determination of lead by direct graphite furnace atomic absorption spectroscopy
Vydáno: 2004-02-15
Anglicky Zabezpečené PDF
K okamžitému stažení
4740 Kč
Anglicky Tisk
Skladem
4740 Kč
Anglicky Zabezpečené PDF
K okamžitému stažení
4020 Kč
Anglicky Tisk
Skladem
4020 Kč
BS 684-1.17:1998
Methods of analysis of fats and fatty oils. Physical methods Flashpoint limit test using Pensky-Martens closed-cup flash tester
Methods of analysis of fats and fatty oils. Physical methods Flashpoint limit test using Pensky-Martens closed-cup flash tester
Vydáno: 1998-09-15
Anglicky Zabezpečené PDF
K okamžitému stažení
4020 Kč
Anglicky Tisk
Skladem
4020 Kč
BS EN ISO 27107:2010
Animal and vegetable fats and oils. Determination of peroxide value. Potentiometric end-point determination
Animal and vegetable fats and oils. Determination of peroxide value. Potentiometric end-point determination
Vydáno: 2010-05-31
Anglicky Zabezpečené PDF
K okamžitému stažení
4740 Kč
Anglicky Tisk
Skladem
4740 Kč
BS EN ISO 6321:2021
Animal and vegetable fats and oils. Determination of melting point in open capillary tubes. Slip point
Animal and vegetable fats and oils. Determination of melting point in open capillary tubes. Slip point
Vydáno: 2021-07-02
Anglicky Zabezpečené PDF
K okamžitému stažení
4740 Kč
Anglicky Tisk
Skladem
4740 Kč
BS EN ISO 660:2020
Animal and vegetable fats and oils. Determination of acid value and acidity
Animal and vegetable fats and oils. Determination of acid value and acidity
Vydáno: 2020-10-06
Anglicky Zabezpečené PDF
K okamžitému stažení
4740 Kč
Anglicky Tisk
Skladem
4740 Kč